For breakfast I had this nice piece of apple-raspberry-cranberry crisp that I made last night, over some "must eat before it goes bad!" plain soygurt.
Just so you know, that apple slice is red because it's stained by pure raspberry deliciousness.
I would also like to add that I really don't mind whether we go to Fressen or Live. I'm actually interested in giving Fressen a second chance after our last (delicious but unfortunate) encounter, but then I'm also looking forward to overcoming a slight rawphobia. Can we pleaaaase go by Urban Herbivore and get a couple of things to bring back home though?
2 comments:
That picture is delicious.
As for restaurants - of course we are picking things up at Urban Herbivore. Duh!
As for restaurants, I think that while Fressen is great, LIVE makes food we'd NEVER make at home. More of an experience, or something.
considering you were just at Fressen i think it makes more sense that we try Live, and it seems like no one is objecting either!
how excited am i? lots.
Post a Comment